After an arduous rebuild with the help of friends and family, the Jungers' reopened their new building last October and ...

Farmers often have trouble finding local meat processors ... Five years into the pastured poultry business, he will sell somewhere in the neighborhood of 8,000-9,000 birds.

The Piedmont's moist climate is said to be well-suited to raising livestock. So why do so many beef cattle get shipped away?

It nourishes our bodies, binds together communities, and provides a good living for the millions of people who work to produce, distribute, and sell it ... communities by buying from local and ...

Since these services specialize in high-quality proteins, they often sell meat that ... While many top meat delivery services source their meats from local or US-based farmers, not all do.

Eating only local produce would involve having ... concerns over the environmental impact of the global meat and dairy industries. But farmers, butchers and grocers across the UK are pushing ...

Upper West Market, a new indoor farmers market opening in Underwood Hills, will feature a wine bar from Hop City, a cafe from ...

In addition to improving access to healthier food options, the grant will support local farmers by providing them with the ...

Farmers at Fresh Start Farm balance large crates laden with vegetables on their heads while chatting in Somali and other ...

By coordinating its efforts with the Northwest Food Coalition, a grassroots coalition of roughly 70 food pantries, emergency meal sites and baby pantries in Northern Michigan, Food Rescue helps ensure ...

When the COVID-19 pandemic caused many processing plants to shut down, Lindsey and Matt Jungers needed somewhere to process their meat. With other lockers full, they decided to take the plunge and ...