We can thank small farmers, environmentalists, academic researchers, and food and farming activists for advancing ...

Rice is the main food for most Indonesians and a key commodity whose production is pursued to be increased by the Indonesian ...

Food Tech Valley plays a vital role in these efforts, which seek to increase local production of food and strategic crops by employing eco-friendly, climate-smart agricultural technologies, enabling ...

A southern Indiana production facility is creating additional revenue and demand for food-grade soybeans. Mayasari Effendi ...

With over 90% of businesses in Africa’s food sector being micro, small, or medium enterprises (MSMEs), the report highlights the need to promote economies of scale and shared production tools. This ...

Bahrain Mumtalakat Holding Company B.S.C (c) (Mumtalakat), the sovereign wealth fund of the Kingdom of Bahrain, announced ...

“So there is a significant amount of the food production of this country that is within scope ... coming up with a lot of money and over the heads of local people, buying up local farmland, not ...

The average production rate of paddy rice, maize and soybean - three major staples in Nigeria's local diet - is projected to ...

Cypriot traditional quality products such as halloumi, kolokasi and commandaria, are national treasures, Agriculture Minister ...

The Superior Farms lamb processing facility employs approximately 160 people and represents 15 to 20 percent of the total ...

Huberto Juan Martinez (54) is not at home when we stop in front of his house in Cerro Armadillo Grande. “He is working on the ...

Sub-Saharan Africa's population is growing at 2.7% per year and is expected to reach two billion by the year 2050. The region ...